Description

• Job Type: Permanent ($2,200 - $3,400/month) / Part-Time ($12.00 - $15.00)
• Shifts: 5.5-Days Work/Week
• Locations: Bugis, Kallang, Orchard, Jewel
• Training will be given 

Job Scope:

• Serve with a smile & welcome guests warmly
• Take orders, serve food & drinks
• Prepare beverages following standardized recipes while accommodating customer preferences.
• Process customer orders efficiently, handling both cash and electronic payments with accuracy.
• Adhere to operational policies and procedures at all times.
• Maintain cleanliness and hygiene, ensuring brewing equipment, utensils, and workstations meet Health & Safety and Hygiene Protocols.

Requirement:

• Seeking enthusiastic, responsible, self-driven, and proactive individuals.
• Previous experience as a server or in the F&B industry is a plus.
• Ability to thrive in a fast-paced environment while multitasking effectively.
• Team-oriented mindset with a commitment to ensuring seamless operations.